Erythritol Blood Clots A Growing Concern?
Erythritol Consumption and Blood Clot Risk Factors: Erythritol Blood Clots Erythritol, a sugar alcohol commonly found in sugar-free foods and beverages, has recently been linked to an increased risk of blood clots. While more research is needed to fully understand this association, it’s important to consider the potential interaction between erythritol consumption and existing blood … Read more
